Ingredients | Time | Calories |
---|---|---|
8 | 12 mins | 167.2 calories per 100 gms |
Bread Upma- Indian Masala Bread makes delicious breakfast, or a good snack. It is a delicious way to use up leftover bread.
Ingredients | Quantity |
---|---|
Oil | 60 ml |
Mustard | 1 gm |
Urad dal | 1 gms |
Channa Dal | 2 gms |
Big Onion | 40 gms |
Green Chilly | 4 gms |
Water | 3.5 Cups |
Table salt | 5 gms |
Rava | 200 gms |
You’ll have more energy
bread is a carb. But repeat after us: Carbs aren’t necessarily bad for you, according to many dietitians and nutrition experts. The right kind provides long-lasting energy throughout the day, as well as a slew of other health benefits.
You’ll be overall healthier
Young, old, male, or female, eating whole wheat bread has a huge range of health benefits. Scores of studies have found that whole-grain carbs can reduce the risk of cardiovascular disease, type 2 diabetes, high blood pressure, colon cancer, strokes, and obesity.
You’ll live longer
Researchers from the Harvard School of Public Health discovered a link between a diet rich in whole grains and risk of death. They studied more than 100,000 participants and found that whole grains lowered the overall risk of death by 5 percent and the risk of dying from cardiovascular disease by nine percent.
You’ll feel happier
carbs increase the brain’s levels of feel-good neurotransmitter serotonin, which boosts your mood and curbs cravings for unhealthier snacks like sweets.
You’ll lose weight
Whole-grain bread is high in dietary fiber, which has loads of weight loss benefits. For one, fiber expands to fill your stomach, meaning you will feel full faster and consume fewer calories in one sitting.
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